Red cherry, plum and spice, fruity and smooth. Great with red meats.

Pinot Noir; notoriously difficult to cultivate, but with luck, love & perfect conditions, she will reward you with the performance of a life time - a minx & a devil in disguise, a Fickle Mistress. Central Otago's cool climate consistently produces exceptional red fruit flavours of cherry, raspberry and redcurrant, but with concentration and length to match. This wine is layered with black and red berry fruits, complemented by blossoming aromas of dark plum.

A classic Australian Shiraz: bold, rich and generous yet beautifully balanced.

Gold River wines are handpicked, handcrafted expressions of Central Otago that offer immediate drinking pleasure. Handpicked, small batch fermented, and barrel aged in French oak, the Gold River Pinot Noir offers exceptional quality and regionality at a good price.

The palate is fruit focused, succulent and approachable showing flavours of dry spice, plum and brambles with finely structured tannin and superb length.

Talk show king Graham Norton has been moonlighting as a winemaker, blending Shiraz into an award-winning wine in a London apartment.

This is a is fruity wine, predominantly red fruit aromas and notes of fine wood. The palate is fruity, soft, fresh and with good structure. It is velvety, with a long and pleasant finish.

A deeply coloured wine with great depth and varietal definition.

A classic Barossa style with plum, dark berry, liquorice, chocolate and mocha flavours.

Dark & concentrated in colour, with red and purple hues. The bouquet is rich aromas of blackcurrant, mint, dark chocolate, coffee bean and earth. The Palate is plush and vibrant, the textural palate has fine tannins, and excellent persistence with fruitcake, plum, rum & raisin flavours.

Vibrant, rich and full bodies with intense red berry fruits, ripe blackberries and black pepper. Partner with rich beef dishes such as tenderloin or slow cooked beef cheek.

The nose is awash with earthy notes, warm curry spices, cherry liqueur and juicy plum. The medium-full bodied wine is filled with vibrant flavours of fresh red fruits and vanilla, complemented by fine and ripe tannins that run the length of the palate.